From the Garden to the Table

Weeding our māra kai area and harvesting the goods: There's no better taste than food you have grown and harvested fresh from the māra/garden! We're grateful to be able to grow some of our own kai at home.

Our purple cauliflowers were absolutely delicious, and so beautiful before and after cooking. We will definitely be growing them again!

Sian Crowley (Founder)

BSc Ecology & Biodiversity and Environmental Studies. Founder of The Seed Pod. | Environmental Educator & Programme Manager | Canon Oceania Education Category Grant winner 2024 | Impact Prize winner 2024 | Global EE 30 Under 30 Class of 2023 | S4&5 Protostar 2023 | Executive Committee Member NZ Association for Environmental Education 2023 | Founder of Forest & Bird Youth Wellington 2018

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